
The same report said a full quarter of New Jersey's high school students are overweight.
Over the past four decades, the report says, the percentage of obesity in preschool-age children (2-5yrs) and adolescents (12-19) has doubled. The percentage for kids 6-11: more than tripled.
“We’re in danger of raising the first generation of children who could live sicker and die younger than the generation before them,” said Dr. James Marks, a senior vice-president of the RWJF (See the foundation's Childhood Obescity webpage).
For instance, it's been found recently that moderately obese and extremely obese children are at an increased risk of developing acid reflux -- known as gastroesophageal reflux disease (GERD) -- a precursor to cancer of the esophagus.
Compared with normal-weight kids, extremely obese children have a 40-percent greater risk and moderately obese a 30-percent greater risk, of contracting GERD.
Here comes the catch: Researchers are finding that an even balance of diet and exercise ISN'T the solution. What matters most is what kids ingest.
Salt may be one of the greatest poisons. Kids are particularly vulnerable: They don't have as much blood as we do, and their vessels are weaker -- making them targets for salt and the water it attracts.
Intent on stopping the ignorance, the Englewood Area Community Foundation (EACF) got a special grant, together with the New Jersey chapter of the American Academy of Pediatrics, to fund a 18-month program beginning late September.
It will serve the city, as well as Teaneck, Hackensack, Bergenfield and New Milford.
Also participating will be the Bergen Family Center, the Community Partnership Improvement Plan, the city's Health Department, Healthbarn USA and Englewood Hospital and Medical Center.
Community forums will be held; local pediatricians will be trained; and parents will be invited to workshops that teach them how to cook and shop for food.
"These funds will educate and bring resources to families in northern New Jersey that will help promote healthy nutritional choices," EACF President Michael Shannon said.
But it's just a start: Officials said they hope the pilot program is successful enough to piggyback onto a five-year initiative designed to statistically reduce the number of obese children in the targeted area.
Although they've begun on the nutritional end of the spectrum, there still needs to be some work on the other side of the seesaw.
A recent National Parent Teacher Association survey found that 40 percent of the nation's elementary schools have abolished recess or are considering it.
That's four of every 10 grade schools, if your math isn't so good.
Blame the pile of frivolous lawsuits filed by parents of kids hurt AT PLAY -- which has prompted some districts to restrict children from participating in certain activities (Remember dodge ball? Distant memory now).
It gets worse: Along with recess, many districts are also canning PHYSICAL EDUCATION.
HELPFUL LINKS:
Childhood Overweight and Obesity (National Center for Disease Control and Prevention)
Childhood Obesity (Mayo Clinic)
This video report aired NEARLY SEVEN YEARS AGO:
As if all that weren't enough, districts are being forced to enact their own standards for ensuring nutrition in foods served and sold in their schools -- instead of the federal government.
But before we go blaming the schools too much, consider:
Not only are African-American parents more likely to underestimate their child’s weight: They are also among those more likely to have an overweight child, says the RWJF-commissioned study, “F as in Fat: How Obesity Threatens America’s Future 2010.”
The report also found a trend among low-income Latino mothers who "actually prefer their children to be a little plump," according to Strollerdeby (blogs.babble.com).
"[R]egardless of who they are," the blog addds, "experts say a major contributor to weight denial among parents may be the simple fact that kids are bigger than they used to be.
"An overweight kid just doesn’t stand out from the crowd like he used to."
Time to begin paying attention, folks. This is our kids' health, safety and welfare we're talking about.

Gina Gaffney
said:
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... While I totally agree that children are more overweight these days, I don't agree with all of the measures being put into place. I am torn about community education groups: I like that something is available for the PARENTS to learn about proper nutrition; however, I am not thrilled about more taxpayer money being spent to fund these programs. I do NOT agree with the school systems getting overly involved in a child's education. A child's health and nutrition should NOT be in the realm of the government; that is a PARENT'S responsibility. Schools can decide what to serve for breakfast and lunch, but I think it is hypocritical and overstepping of boundaries of the districts to complain to the parents when they aren't doing what is truly within their area of responsibility. For example, Montague Elementary School in Sussex County is very quick to have their nurse send BMI notices home to the parents (among other things); however, the school "breakfast" consists of various sticky buns and rolls. Whatever happened to the days when a child's health was a discussion between the parents and the pediatrician? "Mrs. Smith, your child is a fat bastard. Put him on a diet. Here's one I recommend." Whatever happened to kids playing OUTSIDE? When we were kids, we'd go out and run around like wild monkeys for HOURS until we were actually called in by our parents. Now, kids barely leave the house, preferring to sit in dark rooms playing video games. Guess what happens when you play video games, folks? You're not getting physical activity, AND you're probably eating more and/or eating junk food while you're playing. Kick these kids out the door and tell them to go DO SOMETHING! |
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Jill Smilton
said:
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Agreed - It begins with the parents! At the end of the day, the parent not the state needs to be responsible for their child. However, I think educating them is not a bad idea as long as it is not the government. It is the government/USDA that promotes the food pyramid which is self serving to the agriculture industry for which it represents. The pyramid focuses on the quantity of food, not the quality - which is also why school lunches are so messed up and also making kids fat. Too many of these programs miss the point about educating kids and parents about nutrition and exercise, making them complicated or cumbersome. I had the opportunity last year to attend a workshop by Dr. William Sears, a well know pediatrician, that was called LEAN, lifestyle, exercise, attitude and nutrition. It worked for our family because it made me the parent responsible and gave me the tools that made what I used to think was complicated nutrition information, simple. Plus they taught us how to make healthy food taste great and not blow my budget. It can be that simple. We are much healthier as a family than before, but, without the education, I am not sure we would be. However, as the parent, I had to take the first step. |
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